This holiday season, I’ve become wrapped up in a book that’s tailor-made for my reading pleasure: The Heirloom Life Gardener: The Baker Creek Way of Growing Your Own Food Easily and Naturally. As someone who’s become so smitten with heirloom and open-pollinated vegetables that I’ve penned a book on them myself, I couldn’t wait to get my hands on something written by some of the top heirloom trendsetters today, the founders of The Baker Creek Heirloom Seed Company, Jere and Emilee Gettle.
Whether you approach it from the point of view of conservation, entomology, crop pollination or simply a love of honey, beekeeping is an engaging pursuit and a fascinating window on the natural world.
Gardeners can either plant seeds directly in the garden (direct seeding) or plant small plants (transplants). Root crops such as carrots, radishes, rutabaga, and parsnips are usually direct seeded as well as legumes such as pea...
To determine the size of your garden, your family’s size and the kinds of vegetables you want to grow should be considered. Important in determining garden size are your physical ability, available time, and genuine interest ...